Saturday, August 28, 2010

Lunch alfresco

Here's the whole lunch, served in the backyard...the Tuscan cod, gnocchi with J's gorgeous olive oil and grated parm (and marinara on the side) Caesar salad with white anchovies, and one of our favorite wines...2004 Salvalai Amarone Della Valipolicella. Hells yeah baby !

Sent from my BlackBerry wireless device.

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